Recipe: Appetizing Beef mince chow mein

Delicious, fresh and tasty.

Beef mince chow mein. Our beef chow mein is the perfect midweek family dinner. *Please scroll to the recipe card at the bottom for the full detailed method (as well as additional Thermomix instructions). We've put a bit of a spin on this classic Asian dish. Try this version of curried mince chow mein for a great takeaway style dinner at home.

Beef mince chow mein Beef can be replaced with chicken mince. Any leftover wombok can be used to make coleslaw. Great recipe for Beef mince chow mein. You can have Beef mince chow mein using 11 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Beef mince chow mein

  1. Prepare 500 g of Lan beef mince.
  2. You need 1 of medium brown onion, finely chopped.
  3. Prepare 1 tbs of curry powder, mild variety.
  4. You need 1 of large carrot(s), grated.
  5. You need 375 g of Cabbage, savoy, raw, (1/4 small) white, finely shredded.
  6. You need 2 of individual celery, finely chopped.
  7. Prepare 40 g of rice, white, dry, (2tbs) long grain variety.
  8. It's 80 g of powdered chicken noodle soup, (2x40g pkts), reduced-salt variety.
  9. You need 2 tbs of soy sauce.
  10. It's 150 g of green beans, frozen, sliced.
  11. You need 1 of x 3 second spray(s) oil spray.

A great Chow Mein comes down to the sauce which is made with soy sauce, oyster sauce, sesame oil, sugar and cornstarch for thickening. But Chow Mein is right up there and it's not just because it's noodle-slurpingly delicious, but also because of the following Beef chow mein. Try our easy to follow beef chow mein recipe. Absolutely delicious with the best ingredients from Woolworths.

Beef mince chow mein instructions

  1. Lightly spray a large saucepan with oil and heat over high heat. Add mince and onion. Cook, breaking up any lumps, for 6–8 minutes or until mince has browned.
  2. Add curry powder and cook, stirring, for 1 minute or until fragrant. Add carrot, cabbage, celery, rice, soup mix, soy sauce and 2 cups (500ml) water and bring to the boil. Reduce heat and simmer, covered, for 20 minutes or until water has absorbed and rice is tender. Add beans for the last 2 minutes of cooking. Serve..
  3. SERVING SUGGESTION: steamed Asian greens, such as baby bok choy or choy sum. TIP: You can use lean chicken mince instead of beef..

This beef chow mein is tender steak stir fried with vegetables and noodles in a flavorful sauce. A homemade version of the take out classic. Flavorings: There are a variety of other flavors you can add such as sriracha, fresh minced ginger, cashews or sesame seeds. Beef Chow Mein - the perfect easy one-pan meal for busy weeknights. And I even have a Beef Lo Mein and Beef.