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Slice onions and spray casserole dish with non-stick coating.
Place the browned ground beef in the bottom of the casserole dish.
You can have Ground beef and green bean casserole using 12 ingredients and 5 steps. Here is how you cook that.
Ingredients of Ground beef and green bean casserole
- You need 1 2/3 lb of ground beef, you can substitute for any ground meat.
- It's 30 oz of green beans.
- Prepare 1 stalk of celery chopped.
- It's 2 cup of shredded cheese, your favorite.
- It's 1 large of onions chopped.
- Prepare 14 oz of coconut milk.
- Prepare 1/3 cup of grated parmesan cheese.
- It's 1 tbsp of minced garlic.
- Prepare 1/4 tsp of salt.
- You need 1/4 tsp of ground black pepper.
- It's 1/2 cup of baby petite carrots.
- It's 2 tbsp of butter.
Cover with half of the cheese (tearing cheese slices into chunks if using) and half of. No more boring ground beef recipes! This Mexican Ground Beef Casserole is a big pot of cheesy comfort with beef mince and rice loaded with Mexican Kick off the week with THIS flavour packed Mexican Ground Beef Casserole!! With corn, capsicum/bell peppers and black beans, this rice.
Ground beef and green bean casserole instructions
- Chop your celery, and onion. Shred the cheese.
- Preheat oven 400° Fahrenheit..
- In an oven safe dish, Heat butter. Brown the beef/ meat. Add carrots and onion as you are browning. When its browned and carrots tender drain excessive liquids. Add spices and stir..
- Add green beans, milk, and parmesan cheese..
- Mix everything well except shredded cheese, put the shredded cheese on top and bake 30-40 minutes..
Combine beans, soup and milk; mix. sauce, cheese and green pepper. Enjoy a hearty Ground Beef Green Bean Casserole with mushrooms for dinner. You can have this Thanksgiving classic any time of year by adding ground beef to this famous green bean casserole. This baked ground beef casserole is low carb and you can make ahead overnight if you'd like! It's packed with vegetables and sprinkled with cheddar cheese!