Chicken fajita casserole. No, the rice should cook right in the casserole. I've not had that trouble with instant rice in this case. This Chicken Fajita Casserole is loaded with onions, bell peppers, cheese and fajita seasonings.

Which kind of casserole are you looking for? A family friendly dish this keto chicken fajita casserole is low carb, but feels like a guilty. Wondering what to make for dinner? You can have Chicken fajita casserole using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Chicken fajita casserole

You need 12 oz. of shredded chicken (cooked).
It's 1 can of diced tomatoes.
It's 1 can of mexicorn.
Prepare 8 oz. of fresh mushrooms.
You need 1 can of cream of chicken soup.
You need 4 oz. of diced chilies.
It's 1 bag of Doritos.
You need 2 cups of shredded mexican cheese.
It's 1 tbls of fajita mix.
Prepare 1/4 cup of diced onions.

This Easy Chicken Fajita Casserole bakes up fast for a delicious, well balanced, comforting meal that everyone will love! Recipe by Robyn from the dese. I found a recipe on Recipezaar.com called "Gringo Casserole" which was very good, but I got the idea to make it more. All made incredible with Tex-Mex flavors.

Chicken fajita casserole instructions

Preheat oven to 375 degrees.
Coat chicken with fajita mix in a large zipper bag.
Mix chicken, diced tomatoes, mexicorn, mushrooms, onions, soup, diced chilies and 1 cup cheese..
Place in baking dish and cover with crushed tortilla chips..
Bake 30 minutes..
Cover with more cheese and bake until melted..

Our quick and easy keto fajita casserole is a no-brainer for busy weeknights. Fajita chicken, onions, and peppers baked in a creamy cheese sauce? This Easy Chicken Fajita Casserole may be my favorite casserole yet. This low-carb chicken fajita casserole is a flavorful, cheesy, protein packed meal the entire family will enjoy. It's an easy weeknight dinner that's low-carb, gluten-free, and perfect for keto and THM.