Chunky chicken tortilla soup. Spring may be just around the corner, but I'm in denial and not giving up my winter comfort foods. Learn how to make raw vegetable Tortilla Soup in a Blendtec or a Vitamix commercial blender. This quick and easy HOT Tortilla Soup doesn't require you to saute, steam, or do anything other than toss these everyday ingredients into your Vitamix or Blendtec commercial blender and turn it on.
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Chicken Tortilla Soup is one of my favorite comfort foods!
Chicken breasts, corn, beans, and other delicious ingredients are simmered in a tomato base.
You can have Chunky chicken tortilla soup using 8 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Chunky chicken tortilla soup
- Prepare 1 lb of chicken.
- Prepare 1 can of rotel.
- Prepare 1 can of diced tomatoes.
- You need 1 tbs of taco seasoning.
- You need 8 oz of cream cheese.
- You need 1 cup of water.
- It's 10 oz of can red enchilada sauce.
- You need of Garnish: tortilla strips, cilantro, shredded cheese.
Top this delicious soup with crispy homemade tortilla strips, avocado, lime, and cilantro for the perfect Mexican-inspired soup! This chicken tortilla soup is quick to make, flavorful, and filling, plus it freezes well. Garnish with avocado, Monterey Jack cheese, or green onion! Our authentic chicken tortilla soup is chunky, perfectly spiced, and so quick to make.
Chunky chicken tortilla soup step by step
- Cook and shred chicken.
- Add all ingredients (except cream cheese) to pot and bring to a boil.
- Reduce heat to simmer, add cream cheese in chunks, stir until cream cheese is melted..
- Garnish and serve.
The deep rich essence of the broth comes from sautéing the onions, garlic, and cilantro to release their flavor, before adding the broth and spices. Tender sauteed chicken breast shredded and combined with bold seasonings, spicy chilis, fire-roasted tomatoes, and corn tortillas to create a hearty and satisfying dish. This chicken tortilla soup recipe is. This Chicken Tortilla Soup is extremely delicious and addicting. For me, I like my Chicken Tortilla Soup to remain a little chunky.