Recipe: Delicious Mike's Chunky Chicken Fajita Style Soft Tacos

Delicious, fresh and tasty.

Mike's Chunky Chicken Fajita Style Soft Tacos. The chicken filling cooks in the slow-cooker, so it's convenient to throw it together before I leave for work. At the end of the day, I just have to roll it up in a soft taco shell with the remaining ingredients and dinner's ready in minutes. You're watching: Lime Chicken Soft Tacos.

Mike's Chunky Chicken Fajita Style Soft Tacos How to Make the Best Chicken Fajitas Ever. For these tacos we used a sweet and spicy pork seasoning blend from to flavor the pork for this kicked-up version. This is one flavorful and healthy way to serve up soft tacos, fajita style at your house. i usually have chicken or beef in my tacos, but now i'm craving some pork! really lovely meal. You can have Mike's Chunky Chicken Fajita Style Soft Tacos using 34 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Mike's Chunky Chicken Fajita Style Soft Tacos

  1. It's of ● For The Proteins.
  2. Prepare 6 of Chicken Breasts [1" cubed].
  3. Prepare of ● For The Chicken Brine.
  4. Prepare 1/3 Cup of Salt.
  5. You need 1/2 Cup of Sugar.
  6. Prepare 1 tbsp of Cayenne Pepper.
  7. Prepare 1 tbsp of Fresh Ground Cumin.
  8. It's 1 tbsp of Granulated Garlic Powder.
  9. Prepare 1 tbsp of Granulated Onion Powder.
  10. It's 1 tbsp of Fresh Ground Black Pepper.
  11. Prepare of ● For The Chicken Dust [to taste - equal parts].
  12. It's 1/4 tsp of Granulated Garlic Powder.
  13. It's 1/4 tsp of Granulated Onion Powder.
  14. It's 1/4 tsp of Fresh Ground Black Pepper.
  15. Prepare 1/4 tsp of Ground Cumin.
  16. You need 1/4 tsp of Cayenne Pepper.
  17. You need 1/4 tsp of Mexican Oregano.
  18. Prepare of ● For The Vegetables & Herbs.
  19. It's 1 of LG Viadalia Onion [julienned].
  20. You need 3 tbsp of Fine Minced Garlic.
  21. You need 1/4 Cup of Diced Green Onions.
  22. It's 1 of LG Green Bell Pepper [de-seeded - julienned].
  23. It's 3 of LG Jalapeno Peppers deseeded - julienned].
  24. It's 1 Bag of Multi Colored Sweet Baby Bell Peppers [julienned].
  25. Prepare 1/2 Cup of Fresh Cilantro Leaves [+ reserves].
  26. You need 1 tsp of Red Pepper Flakes.
  27. You need of ● For The Sides/Options/Garnishes [as needed].
  28. Prepare 1 Package of 6" Warm Flour Tortillas.
  29. Prepare of Shredded Mexican 3 Cheese.
  30. You need of Red Or Green Salsas.
  31. It's of Picante Sauce.
  32. Prepare Leaves of Cilantro.
  33. Prepare of Lime Wedges.
  34. You need of Sour Cream.

Chunky monkey overnight oats are the make-ahead breakfast you'll go bananas (or nuts) for! These healthful Mexican chicken tacos are made with chicken thigh meat, making them especially moist. Serve with Pico de Gallo or Tomatillo Salsa. Say "hello" to the star of your next taco Tuesday.

Mike's Chunky Chicken Fajita Style Soft Tacos instructions

  1. Rinse and cube chicken breasts. Create brine mixture and brine chicken for 2 hours minimum. Add water and ice as needed to cover chicken..
  2. Chop, mince or julienne all herbs and vegetables..
  3. Sauté vegetables in a small amount of garlic olive oil for 5 minutes. Or, until slightly translucent. You'll want some crisp on your veggies..
  4. Garlic, chicken and chives frying in a small amount of garlic olive oil and a dash of Silver Tequila pictured. Lightly dust chicken with cayenne, garlic and onion powder, black pepper and cumin mixture..
  5. Sautéd vegetables to the left - chicken to the right..
  6. Serve hot with Sides/Options/Garnishes listed above with an ice cold Mexican beer. Enjoy!.

These quick and easy chicken tacos are a prime example of vibrant and healthful Mexican cooking. Make chicken fajitas indoors with this simple chicken marinade and technique. Chicken fajita tacos are perfect for a quick weeknight dinner. Toasted Spiced Ham Drizzled in Honey. Lofthouse Style Soft Frosted Sugar Cookies.